Finger Lakes Region of the NYSSFPA


Steve Muka
Steve Muka
PO Box 9
Cortland, NY 13045
607-423-3530
E-mail
Alison Clarke
Alison Clarke
19 Jaques St
Rochester, NY 14620
(585) 244-2711
E-mail
Alison Clarke, Community organizer in the food system, currently on the Membership Committee of NYSSFPA, as one of the founders. Enjoys networking with others and helping build communities with organizations and individuals.
Kathleen Covell
Kathleen Covell
1469 Taughannock Blvd.
Ithaca, NY 14850
E-mail
Bee Wellness
Pat Bono
PO Box 25291
Rochester, NY 14625
585-820-6619
E-mail
We are an educational not-for-profit 501c3, non-membership organization whose mission is to educate new, beginning, and small scale beekeepers.
CCE of Thompkins County/Finger Lakes Culinary Bounty
Alison Fromme
PO Box 14851
Ithaca, NY 14850
(607) 272-2292
E-mail
Finger Lakes Foie Gras
Paul Lausell
252 Tupper Road
Spencer, NY 14883
305-710-1101
E-mail
Gray Toulouse geese pasture raised without force feeding, humanely slaughtered and sold for meat. We are in the process of designing an on-farm kitchen and slaughter house that will eventually allow us to sell ready-to-eat canned products.
Food and Ferments
Carly Dougherty
3175 State Rte. 13
Truxton, NY 13158
215-954-8243
E-mail
All our artisan products are fermented, jarred, and bottled by hand in our kitchen
Foodlink
Mitch Gruber
1999 Mt Read Blvd
Rochester, NY 14615
585-328-3380
E-mail
Food Bank, hydroponic and organic greens, prepare local foods meals for schools
Ganondagon White Corn Project
Meg Joseph
PO Box 113
Victor, NY 14564
585-742-1361
E-mail
The Friends of Ganondagan's Iroquois White Corn Project encompasses history, culture, community, entrepreneurship, collaboration, agriculture, health, and food systems. We grow, pick and process our non-GMO corn by hand from heirloom seed dating back at least 1,400 years in Haudenosaunee communities using traditional methods for nutrition, community, and education programs.
Glen Industries
Kelly Miller
203 12th Street
Watkins Glen, NY 14891
607-535-6934
E-mail
Glen Industries specializes in serving the co-packing needs of startup and small production companies and is equipped for bottling acidified and low acidified foods, dry fill food packaging, and labeling. Glen Industries provides a commercial kitchen, production space, and a trained labor force to meet food safety standards.
Healing Spirits Herb Farm
Andrea and Matthias Reisen
61247 Rt. 415
Wallace, NY 14809
607-566-2701
E-mail
Martin's Kitchen LLC
Eli Martin
4989 John Green Rd.
Dundee, NY 14837
607-243-8197
607-243-9607 (fax)
We make jam jellies, apple sauce ,apple butter, pickles and salsa. Also available for co-packing of small batch, 25 gallon up to 200 gallons. Can do a boiling water & hot fill in glass jars.
Nordic Farms
Noreen Whitney
3326 Parker Road
Branchport, NY 14418
585-749-7097
E-mail
Noreen Whitney has been in business over 25 years, always "jammin" AND still likes it! Initially she sourced fruit from best Finger Lakes U-Picks Now she goes to many more markets and buys quality fruit from other venders.
NYSSFPA founder
Joe Regenstein
Stocking Hall, 411 Tower Road
Ithica, NY 14853-7201
607-255-8041
E-mail
Professor Emeritus Joe M. Regenstein is a food problem specialist with a specialty in total utilization of fish. He also head the Cornell Kosher & Halal Food Initiative. This involves him in issues of animal slaughter and welfare. Teaching chemistry he has a broad understanding of the meat industry.
Red Jacket Orchards
Brian Nicholson
957 Route 5 and 20
Geneva, NY 14456
315-781-2749
E-mail
Nestled among the rolling hills of Seneca Lake, Red Jacket Orchards and the Nicholson family have mastered the art of harvesting and cold pressing premium juices and fruits, in a LEED-Certified, sustainable facility in Geneva, NY.
Rochester Public Market
James Farr
280 Union Street
Rochester, NY 14609
585-428-6907
E-mail
Seaway Trail Honey
Pat Bono
PO Box 25291
Rochester, NY 14625
585-820-6619
E-mail
Shaffs Custom Meats
Terry Shaff
550 Martin Hill Road
Harpursville, NY 13787
607-693-2078
E-mail
Strictly grass fed meats
Small World Food
Kelsey Amith
90 Canal Street #111
Rochester, NY 14608
585-563-9018
E-mail
Producer of baked goods and fermented vegetables with a focus on local, organic, and sustainably sourced ingredients.
Stoney Lonesome Farm LLC
Patricia Ryan
2828 Vineyard Road
Romulus, NY 14541
607-869-4422
E-mail
Organic grain farm, Gluten free.
Stuarts Spices
Amy LaGambino
754 S. Clinton Ave
Rochester, NY 14620
585-787-0475
E-mail
Flavor-focused cooks know that premium quality spices add a satisfying boost to every meal. Thatís why Stuartís Spices has been grinding and blending the freshest spices in Rochester for 25 years. Home chefs, professional kitchens, butcher shops and competitive barbecue teams all rely on Stuartís for delicious results.
Sugar Shack Blueberry Farm
Rosalie and Mervin Newswanger
824 E Swamp Road
Penn Yan, NY 14527
585.526.5442
This Old Order Mennonite family serves the community with U-pick blueberries, red and black raspberries. Take tractor/wagon rides to and from field, visit our giftshop for jams, maple syrup, blueberry syrup, honey, blueberry juice - all made at the farm. We also take orders for pre-picked blueberries!
Syracuse Cultural Workers
Karen Kerney
3684 Ransom Rd.
Jamesville, NY 13078
315-474-1132 x101
E-mail
Art Director at Syracuse Cultural Workers, organic gardener, founding member of NYSSFPA and a continuing supporter.
The Chai Guy
Patrick Tharp
3318 Atlantic Ave
Penfield, NY 14526
585-438-1061
E-mail
The Food Venture Center
Olga Padilla Zakour
630 W. North Street
Geneva, NY 14456
315.787.2273
E-mail
The Mustard Seed 'N' More
Maggie Brewer
5101 State Route 64
Canandaigua, NY 14424
(585) 229-4812
E-mail
We have a small farm in Bristol, NY and we grow 16 varieties of peppers, German white garlic and horseradish. I also use local honey in my 26 specialty mustards that I make and market. We are not certified organic but we grow organic without using any chemicals or pesticides.
 
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